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しおづ

塩漬

け

noun, 'suru' verb

1. pickling in salt

noun, 'no' adjective

2. leaving unchanged; leaving unused

つ

漬

ける

ichidan verb, transitive verb

1. to soak; to seep; to dip in

2. to pickle (this meaning is restricted to form 漬ける, つける)

お

ちゃづけ

茶漬

noun

rice with tea poured on it (Japanese dish) (see also: 茶漬け; polite (teineigo) language)

つけもの

漬物

noun

tsukemono; Japanese pickled vegetables

漬

kanji characters